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FLAVOR PLATFORM PRYSMA™

FLAVOR PLATFORM PRYSMA™

Meet PRYSMA™ - Our new hop-based flavor platform - 100% hop derived.

Explore PRYSMA™

BarthHaas. Your Partner for Natural Flavor Solutions.

We unlock the full potential of hops. With the world’s broadest hop portfolio, innovative products, and practical advice, we enable consistent, efficient, natural flavorimpact — with measurable brewhouse results.

EFFICIENCY

When Tradition Meets Innovation: The Story Behind Spectral Diffusion

At Balance Brewing & Blending in Manchester, brewing is a patient art. Since 2021, founders Will Harris and James Horrocks have focused exclusively on mixed-culture, barrel-fermented beers — wild yeasts, oak ageing, UK-grown hops, fruit and foraged ingredients, slowly evolving over months (often a year or more) before final blending and dry-hopping.

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Exploring trends with BarthHaas

Knowledge

Hop Science January 2026

Explore the latest hop research in this month’s Hop Science! Discover a fresh review of key beer aroma compounds and how they transform during brewing, what’s behind the distinctive cooling sensation in beers brewed with Polaris hops, and how hop biomass waste could be turned into an eco-friendly tool for crop protection.

From the Hop Fields

Hop Update December 2025

Get the final insights to the most important figures and changes for the major growing countries as well as the world total!

We are
BarthHaas.

We put our heart and soul into getting the best flavor experiences out of the natural hop. To achieve this, we have created a unique environment of expertise and innovation, actively supporting our customers and suppliers to be successful. Join us as we change the world of flavor!

 

Our Mission

Our difference

Products

We give you truly innovative natural hop products combined with the greatest hops from around the world for the biggest impact on your flavors and business.

Expertise

We lead the pack with our knowledge and experience in creating amazing flavor. Our experts work alongside you to help you integrate the latest and best in flavor and process improvements.

Responsibility

We take responsibility for creating a sustainable and thriving future for the hop industry through innovation, careful use of resources, and responsible business practice.

Current Barthhaas Favorites

SPECTRUM

SPECTRUM
Incognito®

Incognito®
LUPOMAX®

LUPOMAX®
HopAid® Antifoam

HopAid® Antifoam
HopHaze™

HopHaze™

BarthHaas Report 2024/2025

From changes in hop acreage and harvest volume, detailed key figures on alpha acid production to worldwide beer output – the BarthHaas report is the industry report of the year.
 

BarthHaas Report 2024/2025

Questions?
We Are Here For You

Hannes Schneeberger, Head of Sales Management
Stefanie Kaiser, Head of Sales Administration


+49 911 5489 0

Contact

News from our Flavor Foundry

News

Research prize awarded: The 2025 BarthHaas Grants go to research teams in Argentina and Munich

Nuremberg, December 15 2025. The world’s leading hop specialist BarthHaas is supporting young scientists again this year with its research promotion…

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Introducing PRYSMA – The 100 % Hop-Based Flavor Product Platform

Nuremberg, September 15, 2025. The leading expert in hop innovation is setting new standards in flavor technology with PRYSMA – the first liquid hop…

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drinktec 2025: BarthHaas presents innovative hop products for a successful future

Nuremberg, September 15, 2025. Breweries are going through challenging times: Their energy and raw materials costs are rising, climate change is…

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BarthHaas Report 2024/2025 on the 2024 hop harvest

Nuremberg, July 22, 2025. The structural change in the hop industry continued in 2024, with falling acreage accompanied by market oversupply: World…

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