SPECTRUM

PHA®

Thriving Together

NATURAL FULL FLAVOR SPECTRUM

Create the most natural full hop flavor possible in your beer with amazing efficiency using Spectrum liquid hops.

PHA®

Diversify your product range and super charge your production efficiency with the new PHA® range from BarthHaas.

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Thriving Together

Rising costs, a changing climate, global instability and changing customer behaviour are demanding change. We are finding new ways to bring hops, brewing and hop flavor into the new world, to help you face these changes head-on and make the most of the opportunities they offer.

Current Barthhaas Favorites

SPECTRUM

Incognito®

LUPOMAX®

HopAid® Antifoam

HopHaze™

We are
BarthHaas.

We put our heart and soul into getting the best flavor experiences out of the natural hop. To achieve this, we have created a unique environment of expertise and innovation, actively supporting our customers and suppliers to be successful. Join us as we change the world of flavor!

Our Mission

Our difference

Products

We give you truly innovative natural hop products combined with the greatest hops from around the world for the biggest impact on your flavors and business.

Expertise

We lead the pack with our knowledge and experience in creating amazing flavor. Our experts work alongside you to help you integrate the latest and best in flavor and process improvements.

Responsibility

We take responsibility for creating a sustainable and thriving future for the hop industry through innovation, careful use of resources, and responsible business practice.

BarthHaas Report 2023/2024

From changes in hop acreage and harvest volume, detailed key figures on alpha acid production to worldwide beer output – the BarthHaas report is the industry report of the year.

BarthHaas Report 2023/2024

Resources

Inspiration To Go

On a mission to push boundaries, our experts are constantly scoping out innovative ways to rethink hops. Get inspired and stay up-to-date with industry trends.

INCREASE EFFICIENCY

What Can You Do to Make Your Brewing More Efficient Without Sacrificing the Natural Flavor of Hops?

In today's beverage and brewing industry, digitalization, innovation, and sustainability are key drivers of change. Yet, perhaps even more critical is the pursuit of efficiency—using valuable raw materials as effectively and sparingly as possible. For breweries of all sizes, this focus is paramount.

Exploring trends with BarthHaas

March 2025

Hop Science

Curious about the latest hop research? In our new Hop Science blog article, you’ll learn how an innovative photoreactor enhances humulone isomerization, why hop leaves are packed with valuable phenolic compounds, and how xanthohumol might help combat neurodegenerative diseases.

Growers & Brewers

Brewing Better Together - Mikkeller Brewpub

At BarthHaas, we believe that the best results in brewing come from collaboration. When Mikkeller Brewpub London approached us with a vision to optimize their brewing process while maintaining the bold, distinctive flavors they’re known for, we were thrilled to join forces. Together, we created Megamax, a pale ale that not only embodies exceptional quality but also sets a new benchmark for brewing efficiency, sustainability, and cost savings.

Questions?
We Are Here For You

Hannes Schneeberger, Head of Sales Management
Stefanie Kaiser, Head of Sales Administration

+49 911 5489 0

Contact

News from our Flavor Foundry

News

17. February 2025

From Cone to Glass

Nuremberg, February 17, 2025. Hop specialist BarthHaas is holding a completely new four-part series of workshops under the motto “From Cone to Glass –…

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09. January 2025

Summit meeting for brewing professionals

Nuremberg, January 9, 2025. With the “Hop Aroma Summit”, the world’s leading hop specialist BarthHaas is offering a new intensive workshop for brewing…

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05. December 2024