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BarthHaas

Lublin

Poland

DESCRIPTION

Originating from the Saaz hop, this is a Polish-bred variety with very fine aroma characteristics. Lublin is cultivated in the Polish growing regions Lublin, Poznan and Opole. It provides average alpha and hectare yield, yet better than that of Saaz. Lublin has a good tolerance towards diseases and grows on light to medium heavy soils.

KEY FLAVORS

  • Lemon tea
  • Curry
  • Dill
  • Juniper
  • Floral

ANCESTRY

Bred from the variety Saaz

ANALYSES

CULTIVATION AREA
Poland
ALPHA-ACIDS*
3 - 4.5 %
BETA-ACIDS
3 - 4 %
TOTAL POLYPHENOLS
3.7 - 5.9 %
TOTAL OIL
0.5 - 1.1 ML/100G
MYRCENE
22 - 29 %

*Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBC Hops-17, EBC 7.12).

AROMA PROFILE

We live quality

The highest standards for the best hops: we are satisfied with nothing less. Because hops are one of the most important ingredients in the brewing process. To meet this demand, BarthHaas has introduced a comprehensive quality management system (QMS) [RS1] based on the proven ISO 9001:2015 standard. Our QM system also includes a concept that guarantees optimum product safety on the basis of international HACCP guidelines. An important focus of this concept is the BarthHaas test guarantee [RS3], which is unique in the hop industry to date.

Got any questions?

Our team of experts would love to talk and help get your creative juices flowing. Whether you are interested in flavor, brews, the brewing process or how to use our products as efficiently as possible, we will find the answer and make recommendations. Get in touch!

CONTACT OUR TEAM

Brewing Solutions Team