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BarthHaas

Azacca™

United States

DESCRIPTION

Azacca™, formerly known as #483, was released by the American Dwarf Hop Association 2014. Azacca™ is the Haitian Iwa, or spirit, of agriculture and farming.

KEY FLAVORS

  • Gooseberry
  • Celeriac
  • Grapefruit
  • Pineapple
  • Peach

ANCESTRY

Developed through the Association for the Development of Hop Agronomy formely known as the American Dwarf Hop Association

ANALYSES

CULTIVATION AREA
United States
ALPHA-ACIDS*
14 - 16 %
BETA-ACIDS
4 - 5.5 %
TOTAL OIL
1.4 - 2 ML/100G
MYRCENE
46 - 55 %

*Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBC Hops-17, EBC 7.12).

AROMA PROFILE

Got any questions?

Our team of experts would love to talk and help get your creative juices flowing. Whether you are interested in flavor, brews, the brewing process or how to use our products as efficiently as possible, we will find the answer and make recommendations. Get in touch!

CONTACT OUR TEAM

Brewing Solutions Team