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BarthHaas Report 2021/2022

With the key data on hop cultivation area, hop harvest quantity, alpha acid production and beer output, the BarthHaas Report has been providing the… learn more...

BarthHaas releases HOPHAZE®

BarthHaas releases their newest innovative brewing product HopHaze learn more...

BarthHaas releases KETTLE REDI®

BarthHaas releases their newest bittering and light stability product Kettle Redi learn more...

BarthHaas at Drinktec 2022

Focus on Innovative Hop Beverages learn more...

The world's top 40 brewers

Biggest brewing groups increase market share worldwide learn more...

Plant protection expert Dr Reinhold Kugel speaks at WTO thematic session

Unrestricted hop trade is essential for the global brewing industry learn more...

BarthHaas and Gesellschaftsbrauerei Viechtach continue partnership

Gesellschaftsbrauerei Viechtach from the Bavarian Forest and international hop services provider BarthHaas continue their innovative partner program… learn more...

First Group Completes Hop Flavorist Master Course

The Hop Flavorist Course is a globally unique and comprehensive qualification course for hop experts. The first group successfully completed the… learn more...

Hop Harvest Guide 2021 released

Brewing and hop professionals all over the world value the guide for its comprehensive documentation of the quality of the most recent hop crop. It… learn more...

Stephan Schinagl is new Head of Purchasing

Stephan Schinagl succeeds Peter Hintermeier as head of purchasing effective January 1, 2022. learn more...

Changes in Top Management at BarthHaas

BarthHaas will complete the transition from an owner-managed to an owner-controlled company. learn more...

BarthHaas aims to revolutionize dry-hopping with the roll-out of SPECTRUM

The next generation liquid hop product learn more...