With the key data on hop cultivation area, hop harvest quantity, alpha acid production and beer output, the BarthHaas Report has been providing the… learn more...
Unrestricted hop trade is essential for the global brewing industry learn more...
Gesellschaftsbrauerei Viechtach from the Bavarian Forest and international hop services provider BarthHaas continue their innovative partner program… learn more...
The Hop Flavorist Course is a globally unique and comprehensive qualification course for hop experts. The first group successfully completed the… learn more...
Brewing and hop professionals all over the world value the guide for its comprehensive documentation of the quality of the most recent hop crop. It… learn more...
Stephan Schinagl succeeds Peter Hintermeier as head of purchasing effective January 1, 2022. learn more...
BarthHaas will complete the transition from an owner-managed to an owner-controlled company. learn more...
The next generation liquid hop product learn more...
More than 6,000 beer enthusiasts received training in 10 years learn more...