HOPS ACADEMY
EVENTS OVERVIEW

CURRENT EVENTS

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09.02.2021
2021

Bestseller

Online seminar

Hop Selection

Assess hops and hop Aromas professionally

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starting at 09:30 (CET)

German

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DETAILS / REGISTER

25.02.2021
2021

New

Online seminar

CampusArt: Brewing with BarthHaas

Exclusive insights, interactive hands-on knowledge and innovative beer recipes straight from our concept brewery.

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starting at 14:00 (CET)

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DETAILS / REGISTER

04.03.2021
2021

New

Online seminar

Kettle Hopping Boot Camp 1: Equipment Theory

We take a look at the state of the art! What wort boiling equipment is available in the brewery? Which models are best suited – in terms of hops?

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starting at 14:00 (CET)

English

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DETAILS / REGISTER

09.03.2021
2021

BarthHaas Campus, Freiligrathstr. 7-9, Nürnberg

Hop Flavor Impact Day

Hop Evaluation & Creation

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starting at 09:00 (CET)

English German

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11.03.2021
2021

New

Online seminar

Kettle Hopping Boot Camp 2: Chemistry & Technology

What happens to hops in wort boiling? What happens to cones, pellets and extracts during boiling? What affects the formation of bitter compounds during boiling? What happens to the other hop constituents?

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starting at 14:00 (CET)

English

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18.03.2021
2021

New

Online seminar

Kettle Hopping Boot Camp 3: Focus on flavor

We explore which sensory processes are relevant for flavor. How can bitterness, much of which is formed during wort boiling, be measured, tasted and evaluated, and why is it important?

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starting at 14:00 (CET)

English

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DETAILS / REGISTER

25.03.2021
2021

New

Online seminar

CampusArt: Brewing with BarthHaas

Exclusive insights, interactive hands-on knowledge and innovative beer recipes straight from our concept brewery.

show more

starting at 14:00 (CET)

DETAILS / REGISTER
DETAILS / REGISTER

20.04. --
21.04.
2021
2021

BarthHaas Campus, Freiligrathstr. 7-9, Nürnberg

Hop Flavorist Level 1

The Connoisseur – The Language of Hops & Sensory, 2-Day-Seminar

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starting at 11:00 (CET)

English

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DETAILS / REGISTER

04.05. --
05.05.
2021
2021

BarthHaas Campus, Freiligrathstr. 7-9, Nürnberg

Hop Flavorist Level 2

The Sommelier – Cultivation & Breeding, 2-Day-Seminar

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starting at 11:00 (CET)

English

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DETAILS / REGISTER

21.09. --
22.09.
2021
2021

Hallertau

Fieldtrip Hallertau

Experience harvest, cultivation and botanical science

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starting at 13:00 (CET)

English German

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DETAILS / REGISTER

19.10. --
20.10.
2021
2021

BarthHaas Campus, Freiligrathstr. 7-9, Nürnberg

Hop Flavorist Level 3

The Sniffer – Hops in the Brewing Process, 2-Day-Seminar

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starting at 11:00 (CET)

English

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DETAILS / REGISTER

23.11. --
24.11.
2021
2021

BarthHaas Campus, Freiligrathstr. 7-9, Nürnberg

Hop Flavorist Level 4

The Clairvoyant – Terroir and great plants from overseas, 2-Day-Seminar

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starting at 11:00 (CET)

English

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DETAILS / REGISTER

25.01. --
26.01.
2022
2022

BarthHaas Campus, Freiligrathstr. 7-9, Nürnberg

Hop Flavorist Level 5

The Master – Flavor Design und Final Exam, 2-Tages-Seminar

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starting at 11:00 (CET)

English

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DETAILS / REGISTER