• General
  • Hop cultivation
  • Tips and tricks

From Cone to Glass

BarthHaas launches new workshop series

Nuremberg, February 17, 2025. Hop specialist BarthHaas is holding a completely new four-part series of workshops under the motto “From Cone to Glass – a Year in Hops” starting in May 2025.

In Part 1, “Experience Bine Training”, which takes place on a Hallertau hop farm in May, participants gain knowledge about hop cultivation and the stages of hop growth. This will include an overview of cone structure and the bitter and aroma compounds contained in the cones. In this fascinating workshop, the grower personally provides an introduction to fieldwork – and offers hands-on participation.

In Part 2, “Experience Hop Processing”, at the end of May, the participants visit the world’s largest hop processing plant and learn how high-quality hop products are created and used at BarthHaas. They also learn about the latest developments in hop research. In the afternoon, they go out into the field to assess the plants’ current growth status.

Part 3, “Hop Harvest Day”, in September takes the participants to a working hop farm where they can take part in the harvest and gain insights into the professional assessment of hops, the character of new hop varieties, and the problems caused by pests and diseases. The workshop concludes with practical training in sensory assessment of hops.

Part 4 of the course takes place on the BarthHaas Campus in Nuremberg. Under the motto “Experience Brewing”, participants gain an insight into how hops are used effectively in the brewing process – live and hands-on in the hop specialist’s concept brewery.

More information about the courses can be found at https://www.barthhaas.com/academy/current-events
 

 

Please note the photo credits: BarthHaas


About BarthHaas

BarthHaas is one of the world’s leading suppliers of hop products and hop-related services. The family-owned company specialises in the creative and efficient use of hops and hop products. As visionaries, instigators and implementers of ideas, BarthHaas has been shaping the market surrounding a unique raw material for over 225 years.
 

Contact

Thomas Raiser 
Managing Director
BarthHaas GmbH & Co. KG 
Tel. +49 911 5489 115  
thomas.raiser@barthhaas.de 

You might also be interested in these articles

BrauBeviale: BarthHaas presents hop products of the future

Nuremberg, November 28, 2023. BarthHaas is making its new international campaign “Thriving Together in an ever-changing world” the focus of its…

BarthHaas releases KETTLE REDI®

BarthHaas announces the global release of their newest innovative product, Kettle Redi®. This product provides light stability, smooth bittering, and…

BarthHaas presents Inspiration Range 2021

With its Inspiration Range 2021, the Brewing Solutions team at BarthHaas invites brewers to experience hop flavors in a whole new way. The beverage…

BarthHaas Hops Academy Celebrates Anniversary

When the craft beer wave spread from the USA to Germany a few years ago, they were suddenly in the spotlight everywhere – unconventional beers with…